Located in a hidden pathway inside some buildings of downtown Geneva, the Chez Philippe restaurant was created by Michelin-starred Geneva chef Philippe Chevrier around the idea of offering the best available meat in Geneva.
Located in a small building of the old town of Vevey, the 3 Sifflets (The 3 Whistles) restaurant is a typical Swiss restaurant that will offer you tasty local cuisine with the fondue as a specialty.
Located in a small village above Montreux, the restaurant Le Pont de Brent is a two-star Michelin restaurant where the chef Stéphane Décotterd provides fine gastronomic cuisine based on local ingredients.
Located in the Kreis 4 of Zurich a few minutes away from Zurich main train station, the restaurant Bite offers a tasty local version of the burgers with crafted local beers.
Located close to the Limmat and the main train station in the middle of the popular Niederdorf area in the center of Zurich, the Brasserie Louis is a restaurant that offers nice classical French cuisine.